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Free-range lamb from Deelfontein Boerdery — raised on the open Karoo veld and supplied directly from our family farm.
Order your lambDeelfontein Boerdery is in the Karoo near Britstown, Northern Cape. Our lamb is raised in the environment that gives Karoo lamb its character — open veld, wide skies and a farming way of life close to the land.
Use the lamb cuts guide below as a reference. There are no fixed tick-box options — simply describe how you would like your whole or half lamb prepared in the order form.
Tell us what you want. You can request whole cuts, chops, shanks, ribs, loin chops, stew meat or any combination that suits you. Add as much detail as you like in the description field.
Describe your cutsDeelfontein Boerdery is a family farm in the Karoo near Britstown, Northern Cape. We care about the land, the animals and producing lamb we are proud to put our name behind.
This is a farm-to-table business with real people behind it — and the people in these photographs are the people you are buying from.
The farm is personal. The land, livestock and family all belong to the same story.
Our lamb is raised on open Karoo veld around Britstown, surrounded by the landscape and natural vegetation that define the region.
Long horizons, open veld and a farming way of life that has little need for middlemen. Deelfontein lamb goes from our farm to your table.
Collection / delivery is available in Riebeek-Wes, Somerset West, Stellenbosch and Cape Town. If you are outside these areas, delivery can be arranged with a charge of R5 per kilometre for the distance over 100 km, calculated from Riebeek-Wes.
Orders are available monthly. Collection from Riebeek-Wes is on the second Monday of each month. We will contact you to confirm your order, cutting instructions and delivery details.
Whole or half lamb, fresh packaged and supplied directly from our family farm in Britstown.
Order your lamb